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CAS Number: 1338-02-9
Product Catalog
29-6750
Copper › Copper(II) naphthenate, 77% in mineral spirits (8% Cu)| CAS Number: | 1338-02-9 |
| MDL Number: | MFCD00146564 |
| Molecular Formula: | |
| Molecular Weight: | |
| Chemical Formula: | |
| Color and Form: | dark green liq. |
| Note: |
Safety: Hazardous
Physical Characteristics: flash point 104°F
| SECTION 1: Product Identification | |
|---|---|
| Chemical Name: | Copper (II) naphthenate, 77% in mineral spirits (8% Cu) |
| Product Number: | 29-6750 |
| CAS Registry Number: | 1338-02-9 |
| Formula: | Copper salt of naphthenic acid |
| EINECS Number: | none |
| Chemical Family: | metal carboxylate |
| Synonym: | Naphthenic acid, copper (+2) salt |
| SECTION 2: Composition and Information on Ingredients | ||||
|---|---|---|---|---|
| Ingredient | CAS Number | Percent | ACGIH (TWA) | OSHA (PEL) |
| Title Compound | 1338-02-9 | 77 | no data | no data |
| mineral spirits | 64475-85-0 | 23 | no data | no data |
| SECTION 3: Hazards Identification | |
|---|---|
| Emergency Overview: | Harmful if swallowed. May be irritating to skin, eyes, and respiratory tract |
| Primary Routes of Exposure: | Ingestion, inhalation |
| Eye Contact: | May cause mild to severe irritation of the eyes |
| Skin Contact: | May cause slight to mild irritation of the skin. |
| Inhalation: | May be irritating to the nose, mucous membranes and respiratory tract. Symptoms may include fever, chills, dryness in the mouth and headache. |
| Ingestion: | Harmful if swallowed. Ingestion may lead to vomiting, exhaustion, anemia, convulsions and coma. |
| Acute Health Effects: | Harmful if swallowed. May be irritating to skin, eyes and respiratory tract. |
| Chronic Health Effects: | No information available on the effects of long term exposure. |
| NTP: | No |
| IARC: | No |
| OSHA: | No |
| SECTION 4: First Aid Measures | |
|---|---|
| Eye Exposure: | Immediately flush the eyes with copious amounts of water for at least 10-15 minutes. A victim may need assistance in keeping their eye lids open. Get immediate medical attention. |
| Skin Exposure: | Wash the affected area with water. Remove contaminated clothes if necessary. Seek medical assistance if irritation persists. |
| Inhalation: | Remove the victim to fresh air. Closely monitor the victim for signs of respiratory problems, such as difficulty in breathing, coughing, wheezing, or pain. In such cases seek immediate medical assistance. |
| Ingestion: | Seek medical attention immediately. Keep the victim calm. Give the victim water (only if conscious). Induce vomiting only if directed by medical personnel. |
| SECTION 5: Fire Fighting Measures | |
|---|---|
| Flash Point: | 104°F |
| Autoignition Temperature: | no data |
| Explosion Limits: | no data |
| Extinguishing Medium: | carbon dioxide, foam or dry powder |
| Special Fire Fighting Procedures: | If this product is involved in a fire, fire fighters should be equipped with a NIOSH approved positive pressure self-contained breathing apparatus and full protective clothing. |
| Hazardous Combustion and Decomposion Products: | If involved in a fire this material may emit irritating fumes. |
| Unusual Fire or Explosion Hazards: | Flammable liquid. No unusual fire or explosion hazards. |
| SECTION 6: Accidental Release Measures | |
|---|---|
| Spill and Leak Procedures: | Small spills can be absorbed into vermiculite or other suitable chemical adsorbent. The residue can be swept up and properly disposed of. |
| SECTION 7: Handling and Storage | |
|---|---|
| Handling and Storage: | Store in a tightly sealed container. Handle the material in a ventilated area. |
| SECTION 8: Exposure Controls and Personal Protection | |
|---|---|
| Eye Protection: | Always wear approved safety glasses when handling a chemical substance in the laboratory. |
| Skin Protection: | Wear protective clothing and gloves. |
| Ventilation: | If possible, handle the material in an efficient fume hood. |
| Respirator: | If ventilation is not available a respirator should be worn. The use of respirators requires a Respirator Protection Program to be in compliance with 29 CFR 1910.134. |
| Additional Protection: | No additional protection required. |
| SECTION 9: Physical and Chemical Properties | |
|---|---|
| Color and Form: | dark green liq. |
| Molecular Weight: | not applicable |
| Melting Point: | no data |
| Boiling Point: | no data |
| Vapor Pressure: | no data |
| Specific Gravity: | 0.984-1.032 |
| Odor: | organic odor |
| Solubility in Water: | Insoluble |
| SECTION 10: Stability and Reactivity | |
|---|---|
| Stability: | air and moisture stable liquid |
| Hazardous Polymerization: | no hazardous polymerization |
| Conditions to Avoid: | contact with an ignition source. |
| Incompatibility: | Oxidizing agents |
| Decomposition Products: | carbon dioxide, carbon monoxide, organic fumes, and copper salts. |
| SECTION 11: Toxicological Information | |
|---|---|
| RTECS Data: | Oral (rat); LD50: 2 gm/kg. Oral (mouse) LD50: 1897 mg/kg. For mineral spirits: Oral (rat); LD50: >34600mg/kg. Inhalation (rat); LC50: >21400mg/m3/4H. Intraperitoneal (rat); LDLo: 8560mg/kg. Administration onto the skin (rabbit); LD50: 15400mg/kg. |
| Carcinogenic Effects: | No data available |
| Mutagenic Effects: | No data available |
| Tetratogenic Effects: | No data available |
| SECTION 12: Ecological Information | |
|---|---|
| Ecological Information: | No information available |
| SECTION 13: Disposal Considerations | |
|---|---|
| Disposal: | Dispose of according to local, state and federal regulations. |
| SECTION 14: Transportation | |
|---|---|
| Shipping Name (CFR): | Flammable liquids, N.O.S. |
| Hazard Class (CFR): | 3 |
| Additional Hazard Class (CFR): | NA |
| Packaging Group (CFR): | III |
| UN ID Number (CFR): | UN# 1993 |
| Shipping Name (IATA): | Flammable liquid, N.O.S. |
| Hazard Class (IATA): | 3 |
| Additional Hazard Class (IATA): | NA |
| Packaging Group (IATA): | III |
| UN ID Number (IATA): | UN# 1993 |
| SECTION 15: Regulatory Information | |
|---|---|
| TSCA: | Listed in the TSCA inventory. |
| SARA (Title 313): | Title compound: See Category Code N100 for reporting. |
| Second Ingredient: | not listed on the TSCA inventory |
| Third Ingredient: | none |
| SECTION 16: Other Information | |
|---|---|
| Disclaimer: | The information herein is believed to be accurate and reliable as of the date compiled. However, Strem Chemicals, Inc. makes no representation, warranty, or guarantee of any kind with respect to the information contained in this document or any use of the product based on this information. |
| Preparation Date: | 9/21/2000 |
| Revision Date: | 5/03/2011 |
