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CAS Number: 12053-18-8
Product Catalog

29-0410
Copper Copper chromite, barium promoted (62-64% Cr2CuO4, 22-24% CuO, 6%BaO, 0-4% Graphite, 1% CrO3, 1% Cr2O3)
CAS Number: 12053-18-8
MDL Number: MFCD00148884
Molecular Formula: Cr2CuO4
Molecular Weight: 79.55/231.53
Chemical Formula: CuO/Cr2CuO4
Color and Form: black pellets
Note:  

Physical Characteristics: surface area 45-50 m2/g

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SECTION 1: Product Identification
Chemical Name: Copper chromite, barium promoted (62-64% Cr2CuO4, 22-24% CuO, 6% BaO, 0-4% Graphite, 1% CrO3), 1% Cr2O3)
Product Number: 29-0410
CAS Registry Number: 12018-10-9
Formula: CuO/Cr2CuO4
EINECS Number: 235-000-1
Chemical Family: inorganic compound
Synonym: Chromium copper oxide, barium promoted
SECTION 2: Composition and Information on Ingredients
Ingredient CAS Number Percent ACGIH (TWA) OSHA (PEL)
Copper chromite 12018-10-9 62 0.5 mg/m3 (as Cr) 0.1 mg/m3 (as CrO3)
copper oxide 1317-38-0 23 1 mg/m3 (as Cu) 1 mg/m3 (as Cu)
barium oxide 1304-28-5 6 0.5mg/m3 (as Ba) 0.5mg/m3 (as Ba)
SECTION 3: Hazards Identification
Emergency Overview: Irritating to the skin, eyes and respiratory tract. May cause cancer.
Primary Routes of Exposure: Ingestion, inhalation
Eye Contact: Causes slight to mild irritation of the eyes.
Skin Contact: Causes slight to mild irritation of the skin.
Inhalation: Inhalation of dust can cause difficulty in breathing and tightness of the muscles of the face and neck.
Ingestion: Ingestion may lead to vomiting, exhaustion, anemia, irregular heartbeat, pain, convulsions, coma, and cardiac arrest.
Acute Health Effects: Irritating to skin, eyes and respiratory tract.
Chronic Health Effects: The dust of copper compounds may cause metal fume fever, hemolysis of the red blood cells and injury to the liver, lungs, kidneys and pancreas. May cause cancer.
NTP: yes
IARC: No
OSHA: No
SECTION 4: First Aid Measures
Eye Exposure: Immediately flush the eyes with copious amounts of water for at least 10-15 minutes. A victim may need assistance in keeping their eye lids open. Get immediate medical attention.
Skin Exposure: Wash the affected area with water. Remove contaminated clothes if necessary. Seek medical assistance if irritation persists.
Inhalation: Remove the victim to fresh air. Closely monitor the victim for signs of respiratory problems, such as difficulty in breathing, coughing, wheezing, or pain. In such cases seek immediate medical assistance.
Ingestion: Seek medical attention immediately. Keep the victim calm. Give the victim water (only if conscious). Induce vomiting only if directed by medical personnel.
SECTION 5: Fire Fighting Measures
Flash Point: not applicable
Autoignition Temperature: none
Explosion Limits: none
Extinguishing Medium: none required
Special Fire Fighting Procedures: If this product is involved in a fire, fire fighters should be equipped with a NIOSH approved positive pressure self- contained breathing apparatus and full protective clothing.
Hazardous Combustion and Decomposion Products: If involved in a fire this material may emit toxic fumes.
Unusual Fire or Explosion Hazards: No unusual fire or explosion hazards.
SECTION 6: Accidental Release Measures
Spill and Leak Procedures: Small spills can be mixed with vermiculite, sodium carbonate or other suitable non combustible adsorbent and swept up.
SECTION 7: Handling and Storage
Handling and Storage: Store in a cool, dry place in a tightly sealed container.
SECTION 8: Exposure Controls and Personal Protection
Eye Protection: Always wear approved safety glasses when handling a chemical substance in the laboratory.
Skin Protection: Wear protective clothing and gloves.
Ventilation: Material may form a fine dust. If possible, handle the material in an efficient fume hood.
Respirator: If ventilation is not available a respirator should be worn. The use of respirators requires a Respirator Protection Program to be in compliance with 29 CFR 1910.134.
Additional Protection: No additional protection required.
SECTION 9: Physical and Chemical Properties
Color and Form: black pellets
Molecular Weight: 79.55/231.53
Melting Point: no data
Boiling Point: no data
Vapor Pressure: not applicable
Specific Gravity: no data
Odor: none
Solubility in Water: Insoluble
SECTION 10: Stability and Reactivity
Stability: air and moisture stable
Hazardous Polymerization: no hazardous polymerization
Conditions to Avoid: none
Incompatibility: none
Decomposition Products: copper oxide, chromium oxide, barium oxide
SECTION 11: Toxicological Information
RTECS Data: Copper chromite: No information available in the RTECS files. Copper oxide: Oral(rat); LD50: 470mg/kg. Intraperitoneal(mouse); LD50: 273mg/kg. Intraperitoneal(mouse); TDLo: 45.4mg/kg. Intratracheal(rat); LD50: 250mg/kg. Intratracheal(rat); LDLo: 278mg/kg. Intratracheal(rat); TDLo: 100ug/kg. Inhalation(guinea pig); TCLo: 1.6mg/m3. Barium oxide: Intraperitoneal(mouse); LD50: 146mg/kg. Subcutaneous(mouse); LD50: 50mg/kg.
Carcinogenic Effects: no data
Mutagenic Effects: No data
Tetratogenic Effects: No data
SECTION 12: Ecological Information
Ecological Information: No information available
SECTION 13: Disposal Considerations
Disposal: Dispose of according to local, state and federal regulations.
SECTION 14: Transportation
Shipping Name (CFR): Non-hazardous
Hazard Class (CFR): NA
Additional Hazard Class (CFR): NA
Packaging Group (CFR): NA
UN ID Number (CFR): NA
Shipping Name (IATA): Non-hazardous
Hazard Class (IATA): NA
Additional Hazard Class (IATA): NA
Packaging Group (IATA): NA
UN ID Number (IATA): NA
SECTION 15: Regulatory Information
TSCA: Listed in the TSCA inventory.
SARA (Title 313): Title compound: See category N100, N090 and N040 for reporting.
Second Ingredient: Listed in TSCA inventory. Regulated under section 313
Third Ingredient: Listed in TSCA inventory. Regulated under section 313.
SECTION 16: Other Information
Disclaimer: The information herein is believed to be accurate and reliable as of the date compiled. However, Strem Chemicals, Inc. makes no representation, warranty, or guarantee of any kind with respect to the information contained in this document or any use of the product based on this information.
Preparation Date: 3/29/2002
Revision Date: 6/08/2011

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